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Video Details

Genetic Science - Extended Interviews

Website: https://www.ambrosevideo.com/screening-room/151-FGX
Next Airing: Wed, Aug 20th, 2025 at 9:30 AM on UEN-TV

Availability information for this program

No sector of the economy has benefited more from the genetic revolution, while at the same time, becoming highly controversial, than agriculture. Four pioneers in their field from Purdue University, University of California Davis, and the University of Florida described the genetic breakthroughs revolutionizing food production.

Episodes:

  • Kevin Folta, Ph.D

    Dr. Folta provides a primer on genetic engineering particularly with regard to genetically modified agricultural crops and the controversy surrounding them. He makes a strong case for needed attitudinal changes towards the safety and benefits of genetic engineering and gene editing.

    Next Airing: Wed, Aug 20th, 2025 at 9:30 AM on UEN-TV
    Length: 00:30:31
    Usage rights: Expires 6/30/2027
  • Alison Van Eenennaam, Ph.D

    Dr. van Eenennaam lays out the differences between genomics, gene engineering and gene editing. Her focus is on animal genetics and its life-saving possibility for Third World Countries.

    Next Airing: Wed, Aug 27th, 2025 at 9:30 AM on UEN-TV
    Length: 00:27:40
    Usage rights: Expires 6/30/2027

Availability:

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